Smoked Sockeye Salmon Foil Pack for Alaskans

Our premium two-pound pack of smoked sockeye salmon features two 16-ounce fillets of the finest Alaskan smoked sockeye salmon. All of our salmon is wild-caught off the coast of Alaska using marine safety council-certified sustainable methods. These fillets are all-natural, containing only salmon, salt, spices, and real alder wood smoke.

The best-known northwestern salmon, our Smoked Salmon Sockeye Style, boasts an exceptionally rich flavor, reddish color, and firm texture. After being delivered to our smokehouse in Alaska within days of being caught, only the best sockeye salmon are selected for smoking. The selected sockeye salmon are then hand-filleted and soaked in a traditional Native American brine before being hot-smoked over alder wood fires. This smoking process infuses the brine throughout the entire sockeye, resulting in one of the best-tasting smoked salmon products on the market.

Each fillet is meticulously inspected before being sealed in a gold foil pouch, known as a retort, which locks in the sockeye's freshness and rich flavor. The retort is then packed in our award-winning gift box for further protection. Importantly, no preservatives, coloring, oils, or artificial ingredients are ever added to these Kosher-certified Smoked Salmon Sockeye fillets.

Our Smoked Salmon Sockeye fillets are perfect for entertaining. Serve them as appetizers with crackers or use them in a variety of smoked salmon recipes, from a delectable Salmon Quiche to a mouthwatering Salmon Fettuccine. Each package includes a recipe card to inspire your culinary creations.

For the perfect pairing, we suggest serving our Smoked Salmon Sockeye with a Chardonnay, Pinot Noir, or Merlot wine.

Highlights: - Traditional Native American-style smoked salmon, hand-filleted and soaked in a traditional brine - Marine safety council-certified sustainable - Needs no refrigeration before opening - 100% naturally wild-caught Alaskan salmon, never farm-raised - No preservatives, coloring, oils, or artificial ingredients; Certified Kosher - Very high in Omega-3 fatty acids, protein, and low in carbs - Hot-smoked over alder fires

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