Irvins Salted Egg Salmon Skins, 3-Pack

Irvins Salted Egg Salmon Skin Crisps: Real Ingredients, Irresistible Flavor

Irvins Salted Egg Salmon Skin Crisps are the highlight of our best-selling product, featuring upcycled, sustainably-sourced salmon skin. This ingredient is rich in marine collagen, beneficial Omega-3s, and a substantial 8g of protein per serving. With a low-carb and keto-friendly profile, these crisps offer an outstandingly crispy texture.

The not-so-secret ingredient that sets Irvins apart is the use of real duck egg yolks. These yolks are salt-brined for 30 days and then steamed and baked directly into the chips, creating a signature flavor. Freshly-picked aromatic curry leaves are also carefully de-stemmed and hand-selected before being baked into the small-batch kettles, adding an exquisite aroma.

Furthermore, the tiny yet mighty Birds Eye chili peppers, also known as Chili Padi, deliver a delightful spicy punch to the overall taste profile. Irvins is the first manufacturer of its kind to combine upcycled salmon skin with salted duck egg yolks, crafting a truly Dangerously Addictive snacking experience.

As Singapore's #1 best-selling salted egg snack brand, Irvins Salted Egg Salmon Skin Crisps are chef-crafted in small batches, ensuring that each whole food ingredient, including real salted egg, aromatic curry leaves, and birds eye chili pepper, is literally baked into the chips. This unique, time-intensive process sets Irvins apart from mass-produced snacks that merely "spray" artificial powders and flavorings.

The result is a premium snack that is Dangerously Addictive, made with sustainably sourced and upcycled salmon skin. Each serving boasts 8g of protein, healthy marine collagen, and Omega-3s, all in a low-carb and keto-friendly package. Irvins' convenient, resealable 3.7oz pouches make it easy to enjoy the salted egg goodness anytime. Be sure to give the bag a good shake to evenly distribute all the flavorful components.

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