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Spence / Spence Smoked Salmon-4
Our Smoked Salmon: Best-Selling Collaboration Our smoked salmon, a collaboration with the all-natural Sichuan pantry staples brand, Fly By Jing, is a tinned fish experience like no other.
Responsibly Sourced Responsibly sourced from third-generation family farmers, our salmon is raised without antibiotics or chemicals. It is sourced directly from Kvarøy Arctic—the first finfish farm to carry the Fair Trade USA seal and BAP (Best Aquaculture Practices), ASC (Aquaculture Stewardship Council), and Global G.A.P. certifications.
Exquisitely Packaged Hand-packed in BPA-free tins by a family-owned cannery in Washington State, our smoked salmon is brined with salt, garlic salt, and brown sugar. Paired perfectly with Fly By Jing’s 100% all-natural Sichuan Chili Crisp, crafted in Chengdu.
Endless Recipe Options This versatile smoked salmon can be enjoyed in a variety of delightful ways. Smokey eggplant, a smoked salmon dip, or paired with bao buns—each option promises a rich and satisfying experience.
Who We Are Fishwife is a new, female-founded and led food company dedicated to making ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard.